Dill pickle dip (recipe)

Dill pickle dip (recipe)
Name	Dill pickle dip recipe
Ingredients	Cream cheese • Pickle juice • Dill pickles • Red onion
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	130.8
Fat	12.1
Protein	3.7
Carbohydrate	2.4
Fiber	0.4
Net carbohydrates	2
Sugar	1.5
Saturated fat	7
Cholesterol (mg)	38.7
Sodium	369.8
Servings	16
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Dill pickle dip (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Dill pickle dip (recipe) details

Recipe instructions

1. In a large bowl, add the softened cream cheese and pickle juice. Use an electric mixer to mix on low speed until well combined.
2. Add the pickles, cheddar, and red onion. Stir to combine.
3. Cover and store in the refrigerator for a minimum of 2 hours and up to 3 days.
4. Stir before serving with dippers like crackers, melba toast, pretzel chips, etc.
   
   Food tags
   For Large Groups"

Dill pickle dip (recipe) details

Time:
Prep Time in Hours and Mins:30M

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