Grilled pepper poppers with goat cheese (recipe)

Grilled pepper poppers with goat cheese (recipe)
Name	Grilled pepper poppers with goat cheese
Ingredients	Fat free cream cheese • Fresh parmesan cheese • Tomatoes • Green onions • Fresh sage • Kosher salt • Fresh cilantro
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.25
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	19.6
Fat	1
Protein	1.4
Carbohydrate	1.5
Fiber	0.6
Net carbohydrates	0.9
Sugar	0.8
Saturated fat	0.6
Cholesterol (mg)	2.8
Sodium	103.2
Servings	16
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled pepper poppers with goat cheese (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Grilled pepper poppers with goat cheese (recipe) image(external)

Recipe instructions

1. Prepare grill to medium high heat.
2. Combine first 7 ingredients in bowl, stirring well.
3. Spoon about 2 teaspoons of mixture into each pepper half.
4. Place pepper halves, cheese side up, on grill rack coated with cooking spray.
5. Grill peppers 5 minutes or until bottoms are charred and cheese mixture is lightly browned.
6. Carefully place peppers on serving platter and sprinkle with cilantro.
   
   Food tags
   For Large Groups"

Grilled pepper poppers with goat cheese (recipe) details:

Time:
Prep Time in Hours and Mins:20M

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