Puffy broiled fish (recipe)
Puffy broiled fish (recipe) | |
---|---|
Name | Puffy broiled fish |
Ingredients | Flounder fillets • Flounder fillets • Lemon juice • Onion • Mayonnaise • Parmesan cheese |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.5 |
Keto friendliness | Keto friendly |
Calories | 207.6 |
Fat | 6.8 |
Protein | 31.7 |
Carbohydrate | 3.4 |
Fiber | 0.5 |
Net carbohydrates | 2.9 |
Sugar | 1.4 |
Saturated fat | 2.5 |
Cholesterol (mg) | 109.6 |
Sodium | 801 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Puffy broiled fish (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Puffy broiled fish (recipe) details
Recipe instructions
- Rinse fillets under cold water; pat dry with paper towels.
- Brush one side with lemon juice.
- Place fillets, 1\ apart, on oven-proof baking dish.
- Arrange onion slices over tops of fillets, dividing evenly.
- In small bowl, combine mayonnaise and parmesan cheese.
- Spread 1/4 cup mayonnaise mixture over each fillet.
- Cover baking dish with foil; Broil 6\ from heat for 15 minutes.
- Remove foil; continue broiling just until top is golden brown, about 5 minutes.
Food tags
Easy
Puffy broiled fish (recipe) details
Time:
Prep Time in Hours and Mins:30M
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Contributors: Prab R. Tumpati, MD