Easy ginger-spice snaps (recipe)

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Easy ginger-spice snaps (recipe)
NameEasy ginger-spice snaps
IngredientsCocoa powder Pumpkin pie spice Ground ginger Baking soda White pepper Butter Egg
Cooktime (in hours)0.166666667
Preptime (in hours)0.25
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories33.1
Fat2.7
Protein0.2
Carbohydrate2.1
Fiber0.1
Net carbohydrates2
Sugar1.9
Saturated fat1.7
Cholesterol (mg)12.7
Sodium81.4
Servings36
Yield36 cookies
Reviewaggregate


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|= 2007) that started with refrigerated sugar cookie dough. I changed just a couple things and made them with packaged sugar cookie mix (which is almost always in my pantry and makes a small enough batch for our small family).-->
Easy ginger-spice snaps (recipe) details

Time:
Prep Time in Hours and Mins:25M

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Easy ginger-spice snaps (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Easy ginger-spice snaps (recipe) details

Recipe instructions

  1. Mix cookie mix with cocoa, spices and baking soda until well mixed (should have the appearance of chocolate cookie mix).
  2. Add butter and egg, mix well.
  3. Using about 1 tablespoon dough, form into 1 inch disks and coat with the coarse sugar.
  4. Place on ungreased baking sheets, about 2 inches apart.
  5. Bakeat 375 degrees for 7-9 minutes.
  6. Let cool on baking sheet for 2 minutes.
  7. Remove to wire rack to cool completely.

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Contributors: Prab R. Tumpati, MD