Easy pickled eggs (recipe)

Easy pickled eggs (recipe)
Name	Easy pickled eggs
Ingredients	Pickle juice • Pepper • Garlic powder • Tabasco sauce • Hard-boiled eggs
Cooktime (in hours)	0.25
Preptime (in hours)	0.25
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	79.6
Fat	5.3
Protein	6.4
Carbohydrate	1
Fiber	0.1
Net carbohydrates	0.9
Sugar	0.6
Saturated fat	1.6
Cholesterol (mg)	186.5
Sodium	64.2
Yield	24 eggs or more
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Easy pickled eggs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Recipe instructions

1. After eating all the pickles out of the jar, save pickle juice.
2. Boil eggs and drain water off of them.
3. Run cold water over them until they are cooled.
4. Peel the eggs and drop them into the jar.
5. Add the other ingredients and stir it into the jar.
6. Put in the refrigerator and let them sit for about amonth or longer so they can marinate.
7. Stir the ingredients every other day or so.
8. These are really easy and quite yummy.
   
   Food tags
   Easy

Easy pickled eggs (recipe) details:

Time:
Prep Time in Hours and Mins:30M

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