Ocean trout/salmon with lime and lemon grass hollandaise (recipe)

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Ocean trout/salmon with lime and lemon grass hollandaise (recipe)
NameOcean trout/salmon with lime and lemon grass hollandaise
IngredientsLemongrass Kaffir lime leaves Limes Juice and zest of Unsalted butter Kaffir lime leaves Trout fillets Salmon fillets
Cooktime (in hours)0.166666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories517.1
Fat48.8
Protein18.7
Carbohydrate2
Fiber0.1
Net carbohydrates1.9
Sugar0.4
Saturated fat27.7
Cholesterol (mg)294.9
Sodium52.5
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ocean trout/salmon with lime and lemon grass hollandaise (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Ocean trout/salmon with lime and lemon grass hollandaise (recipe) image(external)

Recipe instructions

  1. Combine lemon grass, shredded lime leaves, rind and juice in a saucepan, bring to the boil, reduce heat simmer, uncovered, until liquid is reduced to 1 Tablespoon.
  2. Strain through a fine sieve into a medium heatproof bowl, cool 10 Min's, discard solids.
  3. Set bowl over saucepan of simmering water, do not allow water to touch the base of the bowl, add egg yolk to juice mixture, whisk over heat until thickened.
  4. Remove bowl from heat, gradually add melted butter in a thin, steady stream, whisking constantly until sauce has thickened. (If sauce is too thick a tablespoon of hot water can be added. stir in finely chopped kaffir lime leaves.
  5. Meanwhile, cook the fish on a heated oiled grill or fry pan until cooked as desired, serve with hollandaise. I prefer to cook my fish skin side down first and really get a nice crisp skin on it.

    Food tags
    Easy


Ocean trout/salmon with lime and lemon grass hollandaise (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD