Red hot edible pepper wreath (recipe)

Red hot edible pepper wreath (recipe)
Name	Red hot edible pepper wreath
Ingredients	Chilies
Preptime (in hours)	0.416666667
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	0
Fat	0
Protein	0
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	0
Cholesterol (mg)	0
Sodium	0
Yield	1 bunch
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Red hot edible pepper wreath (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Red hot edible pepper wreath (recipe) image(external)

Recipe instructions

1. Take your first bunch and tightly wrap the wire around the stems.
2. Add an other bunch just over lapping so stems are just over each other and wrap again tightly.
3. You will continue till you used all the bunches or till you get to the length you are happy with.
4. Ending with the bunch that still has the leaves attached. Do arrange it so they are attractive to the eye.
5. Wrap wire around end leaving some to make a hoop to hang.
6. Place a flower where you would place a bow on a wreath.
7. Hang to dry in you kitchen with good circulation.
8. So it `s handy to use for whatever you need to add some spice to.
   
   Food tags
   Vegetable, Summer, Spicy,, No Cook, Easy, Inexpensive

Red hot edible pepper wreath (recipe) details

Time:
Prep Time in Hours and Mins:25M

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