Red pepper dip with salad sticks (recipe)

Red pepper dip with salad sticks (recipe)
Name	Red pepper dip with salad sticks
Ingredients	Lemon juice • Fresh parsley • Olive oil • Salt • Carrot • Cucumber • Radish
Cooktime (in hours)	0.416666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	54.7
Fat	3.7
Protein	0.9
Carbohydrate	5.8
Fiber	1.9
Net carbohydrates	3.9
Sugar	3.9
Saturated fat	0.5
Cholesterol (mg)	0
Sodium	3
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Red pepper dip with salad sticks (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Red pepper dip with salad sticks (recipe)

1. cut and de-seed the red peppers.
2. Bakethem in the oven on a low temperature for 20-25 minutes and remove the skin.
3. Then grind peppers, lemon juice, parsley, olive oil and salt together to make the dip.
4. Serve with carrots, cucumber and radishes or any other veggie sticks.
   
   Food tags
   Vegetable, Asian, Very Low Carbs, Low Protein, Low Cholesterol, Healthy,, Easy, Inexpensive

Red pepper dip with salad sticks (recipe) details

Time:
Prep Time in Hours and Mins:30M

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