Greek salmon and seafood skewers (recipe)
| Greek salmon and seafood skewers (recipe) | |
|---|---|
| Name | Greek salmon and seafood skewers |
| Ingredients | Olive oil • Garlic cloves • Fresh thyme • Salt • Fresh black pepper • Dried marjoram • Salmon fillets • Green bell pepper • Shrimp • Scallops • Lemon |
| Cooktime (in hours) | 0.133333333 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.383333333 |
| Keto friendliness | Keto friendly |
| Calories | 358.1 |
| Fat | 19.5 |
| Protein | 41.4 |
| Carbohydrate | 2.4 |
| Fiber | 0.4 |
| Net carbohydrates | 2 |
| Sugar | 0.4 |
| Saturated fat | 2.8 |
| Cholesterol (mg) | 118.1 |
| Sodium | 346 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Greek salmon and seafood skewers (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Greek salmon and seafood skewers (recipe) details
Greek salmon and seafood skewers (recipe) image(external)
Recipe instructions
- In a large glass dish not too deep, mix oil, garlic, thyme, salt, pepper and marjoram.
- Add salmon, bell pepper, shrimp and scallops and mix to coat well.
- Cover the dish with saran wrap and let marinate 15 to 30 minutes in the fridge.
- On 8 metal skewers or 8 wood skewers previously soaked in water, thread salmon cubes alternating with the bell pepper, shrimps and scallops.
- Set the barbecue to medium heat.
- Put seafood skewers on an oiled grill of the bbq and close the cover.
- Cook 6 to 8 minutes or until salmon flakes easily with a fork (flip the skewers at mid-cooking and baste with marinade).
-
Serve the skewers with lemon quarters.
Food tags
Vegetable, Greek, European, Summer,, Easy
Greek salmon and seafood skewers (recipe) details
Time:
Prep Time in Hours and Mins:23M
"
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Contributors: Prab R. Tumpati, MD
