Roasted red pepper, garlic and anchovy appetizer (recipe)

Roasted red pepper, garlic and anchovy appetizer (recipe)
Name	Roasted red pepper, garlic and anchovy appetizer
Ingredients	Canned anchovy fillets • Garlic • Extra virgin olive oil
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.083333333
Keto friendliness	Keto friendly
Calories	37.2
Fat	1.1
Protein	3.2
Carbohydrate	4.4
Fiber	1.4
Net carbohydrates	3
Sugar	0
Saturated fat	0.2
Cholesterol (mg)	6.8
Sodium	1846
Yield	4-Mar
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Roasted red pepper, garlic and anchovy appetizer (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. place roasted red peppers on plate.
2. place 2-3 anchovy fillets on peppers( more if desired).
3. add desired amount of minced garlic( jarred is best).
4. add extra virgin oil as desired.
5. enjoy the great combination of flavors.
6. guaranteed to come back for more!.
   
   Food tags
   Vegetable, European, Low Protein, Low Cholesterol, Healthy,, Easy

Roasted red pepper, garlic and anchovy appetizer (recipe) details

Time:
Prep Time in Hours and Mins:5M

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