Smoked salmon and caper pizza (recipe)
| Smoked salmon and caper pizza (recipe) | |
|---|---|
| Name | Smoked salmon and caper pizza |
| Ingredients | Cream cheese with chives • Dijon mustard • Honey • Smoked salmon • Red onions • Capers • Dill |
| Cooktime (in hours) | 0.133333333 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.383333333 |
| Keto friendliness | Keto friendly |
| Calories | 22.9 |
| Fat | 1.2 |
| Protein | 2 |
| Carbohydrate | 1 |
| Fiber | 0.1 |
| Net carbohydrates | 0.9 |
| Sugar | 0.8 |
| Saturated fat | 0.5 |
| Cholesterol (mg) | 4.6 |
| Sodium | 120.9 |
| Yield | 24 appetizers |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Smoked salmon and caper pizza (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Heat oven to 425F degrees.
- Place pizza crust on ungreased cookie sheet.
- bakefor 6-8 minutes.
- Cool at least 15 minutes.
- Meanwhile, in a small bowl, combine cream cheese, mustard and honey; mix until well blended.
- Spread cream cheese mixture over cooked crust, arrange salmon over top, sprinkle with onion, caper, and dill.
- Cut into wedges; serve immediately, or cover and refrigerate until serving time.
Food tags
NA
Smoked salmon and caper pizza (recipe) details:
Time:
Prep Time in Hours and Mins:23M
"
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Contributors: Prab R. Tumpati, MD
