Tandoori - tikka king prawns (recipe)

Tandoori - tikka king prawns (recipe)
Name	Tandoori - tikka king prawns
Ingredients	Garlic • Ground cumin • Chili powder • Ground turmeric • Salt • Plain yogurt • Tiger shrimp • Lemon
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	52.7
Fat	1.8
Protein	6.3
Carbohydrate	2.9
Fiber	0.2
Net carbohydrates	2.7
Sugar	1.8
Saturated fat	0.8
Cholesterol (mg)	49
Sodium	512.7
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tandoori - tikka king prawns (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Tandoori - tikka king prawns (recipe) details

Recipe instructions

1. In a large, shallow dish, mix together the garlic, cumin, chilli, tumeric, salt, yogurt and food colouring.
2. Add the prawns and stir well to coat.
3. Preheat a large non stick frying pan.
4. Thread the prawns on to soaked bamboo skewers and cook for 5 minutes, turning until the coating is dark red and prawns cooked through.
5. Serve with lemon wedges, raita and chapatis.
   
   Food tags
   Indian,

Tandoori - tikka king prawns (recipe) details

Time:
Prep Time in Hours and Mins:15M

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