East anglia garlic malt vinegar (recipe)

East anglia garlic malt vinegar (recipe)
Name	East anglia garlic malt vinegar
Ingredients	Malt vinegar • Garlic
Preptime (in hours)	0.5
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	8.9
Fat	0
Protein	0.4
Carbohydrate	2
Fiber	0.1
Net carbohydrates	1.9
Sugar	0.1
Saturated fat	0
Cholesterol (mg)	0
Sodium	1
Servings	10
Reviewaggregate

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|= U.K. everyone I mentioned it to was surprised I'd not known of it. I'm posting it here for others who are in my boat.-->
East anglia garlic malt vinegar (recipe) details

Time:
Prep Time in Hours and Mins:30M

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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
East anglia garlic malt vinegar (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. Break apart the garlic into cloves.
2. use a plastic garlic roller to peel the cloves.
3. Trim any'bad' spots.
4. Remove the shaker top from the Vinegar bottle and insert the Garlic.
5. Replace the shaker top and the cap.
6. Store in a cool dark place for at least a week 2 would be better.
7. Store at room temperature, You'll use it before it spoils.
8. Sprinkle generously on fish, especially deep fried fish such as fish and chips.
   
   Food tags
   , Easy