Easy polenta pizza appetizer bakes (recipe)

Easy polenta pizza appetizer bakes (recipe)
Name	Easy polenta pizza appetizer bakes
Ingredients	Polenta • Olive oil • Anchovy fillets • Oil-cured black olives • Rosemary
Cooktime (in hours)	0.2
Preptime (in hours)	0.033333333
Totaltime (in hours)	0.233333333
Keto friendliness	Keto friendly
Calories	50
Fat	4
Protein	1.5
Carbohydrate	2.3
Fiber	0.3
Net carbohydrates	2
Sugar	1.4
Saturated fat	0.6
Cholesterol (mg)	3.4
Sodium	298.7
Servings	4
Yield	4 Appetizer slices
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Easy polenta pizza appetizer bakes (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Easy polenta pizza appetizer bakes (recipe) details
Easy polenta pizza appetizer bakes (recipe) image(external)

Recipe instructions

1. Heat oven to 450 degrees.
2. Slice 4 slices of Polenta 1/2 inch thick.
3. Brush both sides with olive oil and place on baking sheet.
4. Add 1 tbsp pizza sauce to each slice.
5. Evenly distribute rosemary, over polenta slices.
6. Evenly distribute anchovies and olives.
7. Sprinkle top with grated locatelli cheese.
8. Bakefor 12 minutes.
9. Serve hot.
   
   Food tags
   Weeknight,

Easy polenta pizza appetizer bakes (recipe) details

Time:
Prep Time in Hours and Mins:14M

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