Baked ravioli appetizers (recipe)

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Baked ravioli appetizers (recipe)
NameBaked ravioli appetizers
IngredientsButter Tomato sauce Romano cheese
Cooktime (in hours)0.25
Preptime (in hours)0.166666667
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories147.5
Fat12.8
Protein6.4
Carbohydrate2.2
Fiber0.3
Net carbohydrates1.9
Sugar1
Saturated fat8.1
Cholesterol (mg)40
Sodium388.3
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Baked ravioli appetizers (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Baked ravioli appetizers (recipe)


  1. Preheat oven to 375 degrees.
  2. Bring 6 quarts of salted water to a boil.
  3. Add the ravioli and stir gently until the water returns to a boil.
  4. Reduce the heat to a simmer and cook for 3 minutes.
  5. Drain the ravioli well and return to the pot with the butter.
  6. Stir gently to coat.
  7. Lay the ravioli out on a rimmed baking sheet in a single layer.
  8. Top each ravioli with a small amount of sauce and a sprinkling of cheese. Put into the oven for 10-15 minutes until they begin to crisp and brown slightly at the edges.
  9. Serve with toothpicks.

    Food tags
    Kid Friendly, Savory,, Oven, Easy


Baked ravioli appetizers (recipe) details

Keto meter eight.png



Time:
Prep Time in Hours and Mins:25M

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Contributors: Prab R. Tumpati, MD