Grilled jalapeno mozzarella poppers (recipe)

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Grilled jalapeno mozzarella poppers (recipe)
NameGrilled jalapeno mozzarella poppers
IngredientsOlive oil Garlic clove Lime zest Cheese Cilantro Bacon
Cooktime (in hours)0.166666667
Preptime (in hours)0.25
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories134.5
Fat11.4
Protein5.1
Carbohydrate3.3
Fiber0.6
Net carbohydrates2.7
Sugar0.9
Saturated fat4.7
Cholesterol (mg)17.7
Sodium256.6
Servings8
Yield12 poppers
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Grilled jalapeno mozzarella poppers (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Grilled jalapeno mozzarella poppers (recipe) details
Grilled jalapeno mozzarella poppers (recipe) image(external)

Recipe instructions

  1. Preheat grill to medium-high and grease grates well. Combine olive oil with garlic, lime zest, salt and pepper; brush over cut sides of jalapenos. Stuff one piece of Mozzarellissima into half of the jalapenos and top with cilantro; cap each with an empty jalapeno half. Wrap each pair with a piece of bacon and secure with a toothpick.
  2. Place on grill and cook covered, turning occasionally, for 5 to 7 minutes or until bacon is lightly crisped.
  3. Reduce heat to medium-low and continue to cook covered for 5 minutes, or until the cheese starts to melt and the jalapeno is tender. Transfer to a paper towel-lined plate to remove excess grease, then serve.
  4. You can find more recipes and a chance to win $10,000 in prizes at fb.com/saputo.ca.

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Grilled jalapeno mozzarella poppers (recipe) details

Time:
Prep Time in Hours and Mins:25M

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