Grilled jalapeno mozzarella poppers (recipe)
Grilled jalapeno mozzarella poppers (recipe) | |
---|---|
Name | Grilled jalapeno mozzarella poppers |
Ingredients | Olive oil • Garlic clove • Lime zest • Cheese • Cilantro • Bacon |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.416666667 |
Keto friendliness | Keto friendly |
Calories | 134.5 |
Fat | 11.4 |
Protein | 5.1 |
Carbohydrate | 3.3 |
Fiber | 0.6 |
Net carbohydrates | 2.7 |
Sugar | 0.9 |
Saturated fat | 4.7 |
Cholesterol (mg) | 17.7 |
Sodium | 256.6 |
Servings | 8 |
Yield | 12 poppers |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled jalapeno mozzarella poppers (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Grilled jalapeno mozzarella poppers (recipe) details
Grilled jalapeno mozzarella poppers (recipe) image(external)
Recipe instructions
- Preheat grill to medium-high and grease grates well. Combine olive oil with garlic, lime zest, salt and pepper; brush over cut sides of jalapenos. Stuff one piece of Mozzarellissima into half of the jalapenos and top with cilantro; cap each with an empty jalapeno half. Wrap each pair with a piece of bacon and secure with a toothpick.
- Place on grill and cook covered, turning occasionally, for 5 to 7 minutes or until bacon is lightly crisped.
- Reduce heat to medium-low and continue to cook covered for 5 minutes, or until the cheese starts to melt and the jalapeno is tender. Transfer to a paper towel-lined plate to remove excess grease, then serve.
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Food tags
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Grilled jalapeno mozzarella poppers (recipe) details
Time:
Prep Time in Hours and Mins:25M
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