Grilled sourdough bread with garden tomatoes (recipe)

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Grilled sourdough bread with garden tomatoes (recipe)
NameGrilled sourdough bread with garden tomatoes
IngredientsButter Shallots Onions Fresh garlic Fresh basil leaf Roma tomatoes Red wine vinegar
Cooktime (in hours)0.1
Preptime (in hours)0.25
Totaltime (in hours)0.35
Keto friendlinessKeto friendly
Calories112.2
Fat11.6
Protein0.6
Carbohydrate2.3
Fiber0.5
Net carbohydrates1.8
Sugar0.8
Saturated fat7.3
Cholesterol (mg)30.5
Sodium84
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled sourdough bread with garden tomatoes (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Grilled sourdough bread with garden tomatoes (recipe) image(external)

Recipe instructions

  1. Heat gas grill on medium or charcoal grill until coals are ash white.
  2. Melt butter in 1-quart saucepan until sizzling; stir in shallots and garlic.
  3. Cook over medium heat, stirring occasionally, until shallots are tender (1 to 2 minutes).
  4. Place bread slices onto grill. Grill until toasted (4 to 6 minutes).
  5. Turn; brush each bread slice with butter mixture.
  6. Sprinkle with basil; top each bread slice with 3 tomato slices.
  7. Sprinkle each tomato-topped bread slice with 1/2 teaspoon vinegar.
  8. Continue grilling until bread is lightly browned (2 to 3 minutes).

    Food tags
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Grilled sourdough bread with garden tomatoes (recipe) details

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Time:
Prep Time in Hours and Mins:21M

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Contributors: Prab R. Tumpati, MD