Passover derma (recipe)

Passover derma (recipe)
Name	Passover derma
Ingredients	Onion • Carrot • Celery • Garlic cloves • Eggs • Margarine • Salt • Ground pepper • Poultry seasoning
Cooktime (in hours)	0.833333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.916666666
Keto friendliness	Keto friendly
Calories	234.1
Fat	24
Protein	2.2
Carbohydrate	3.4
Fiber	0.6
Net carbohydrates	2.8
Sugar	1.3
Saturated fat	4.3
Cholesterol (mg)	52.9
Sodium	584.6
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Passover derma (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Passover derma (recipe) details

Recipe instructions

1. Preheat oven to 350 degrees.
2. Combine all ingredients in a large bowl and mix well.
3. Place 20 inch long piece of aluminum foil on a cookie sheet.
4. Spray well with cooking spray.
5. Shape mixture in a 16 inch roll.
6. Bring 2 sides of foil over derma.
7. Fold down loosely in a series of locked folds, allowing for heat circulation and expansion.
8. Fold up short ends in a series of rolls.
9. Cook for 45-50 minutes.
10. Unwarap and cut while hot into 1/2 inch thick slices.
11. Leftovers are terrific sauted on both sides until crispy brown
12. )
    
    Food tags
    Kosher,

Passover derma (recipe) details

Time:
Prep Time in Hours and Mins:55M

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