Sauteed tilapia with almonds and cherries (recipe)

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Sauteed tilapia with almonds and cherries (recipe)
NameSauteed tilapia with almonds and cherries
IngredientsSalt Pepper Olive oil Onion Wine Dry vermouth Cherries Vegetable broth Thyme
Cooktime (in hours)0.25
Preptime (in hours)0.2
Totaltime (in hours)0.45
Keto friendlinessKeto friendly
Calories176.8
Fat6.4
Protein23.6
Carbohydrate5.5
Fiber1
Net carbohydrates4.5
Sugar3.4
Saturated fat1.2
Cholesterol (mg)56.8
Sodium212.6
Servings4
Yield4 Fish
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sauteed tilapia with almonds and cherries (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Toast the almonds in a large nonstick skillet over medium low heat until aromatic and golden, shaking the pan often, about 4 minutes.
  2. Transfer to a bowl.
  3. Season fish with salt and pepper.
  4. Heat 2 tsp oil in skillet.
  5. Add fish. Cook until firm and lightly browned, about 2 minutes per side.
  6. Remove the fish to 4 serving plates.
  7. Heat remaining oil.
  8. Add onion. Cook until softened, about 2 minutes.
  9. Add vermouth. Cook 20 seconds.
  10. Add cherries, broth and thyme.
  11. Heat until simmering.
  12. Cook additional 30 seconds to reduce slightly.
  13. Divide sauce and almonds among the fish.

    Food tags
    Easy



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:27M

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Contributors: Prab R. Tumpati, MD