Tuscany seasoning; sun dried rosemary, sage, garlic and kosher s (recipe)

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Tuscany seasoning; sun dried rosemary, sage, garlic and kosher s (recipe)
NameTuscany seasoning; sun dried rosemary, sage, garlic and kosher s
IngredientsGarlic cloves Sage leaves Fresh rosemary needles Kosher salt Parchment paper
Cooktime (in hours)8
Preptime (in hours)0.5
Totaltime (in hours)8.5
Keto friendlinessKeto friendly
Calories1.4
Fat0
Protein0
Carbohydrate0.2
Fiber0.1
Net carbohydrates0.1
Sugar0
Saturated fat0
Cholesterol (mg)0
Sodium849
Servings100
Yield1 1/2 Pts.
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tuscany seasoning; sun dried rosemary, sage, garlic and kosher s (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Tuscany seasoning; sun dried rosemary, sage, garlic and kosher s (recipe) image(external)

Recipe instructions

  1. Remove garlic tips and peel. Cut each clove in half lengthwise and remove sprouts in their centers if any. Place aside.
  2. Using a food processor, add sage, rosemary and garlic. Process about 15 seconds. Add O cup of the Kosher salt and pulsate until the mixture has the texture of course salt. Be careful not to over process.
  3. Add the remaining salt. Pulsate until just combined.
  4. Spread mixture onto the parchment lined cookie sheet. DO NOT place mixture directly on an uncovered cookie sheet. The mixture will destroy the surface.
  5. Place directly in the sun for 8 hours or more. After a few hours, break any clumps by hand and spread.
  6. While seasoning is sun drying, thoroughly wash Mason jars and covers to remove any stale odors.
  7. If seasoning is still slightly moist at sun set, finish by loosely cover tray and place on a counter overnight.
  8. Fill jars and store in cupboard.

    Food tags
    For Large Groups, Small Appliance, Easy


Tuscany seasoning; sun dried rosemary, sage, garlic and kosher s (recipe) details:

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Time:
Prep Time in Hours and Mins:8H30M

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Contributors: Prab R. Tumpati, MD