Salmon with mozzarella (recipe)

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Salmon with mozzarella (recipe)
NameSalmon with mozzarella
IngredientsSalmon fillets Salt Black pepper Butter Tomatoes Sun-dried tomatoes packed in oil Mozzarella cheese
Cooktime (in hours)0.083333333
Preptime (in hours)0.333333333
Totaltime (in hours)0.416666666
Keto friendlinessKeto friendly
Calories322
Fat16.9
Protein38.1
Carbohydrate2.7
Fiber0.6
Net carbohydrates2.1
Sugar1.1
Saturated fat7.2
Cholesterol (mg)101.3
Sodium779.4
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Salmon with mozzarella (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Salmon with mozzarella (recipe) details
Salmon with mozzarella (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Salmon with mozzarella (recipe)


  1. Preheat oven to 225 8C.
  2. Remove skin and bones from the salmon.
  3. Season with salt and pepper on both sides and cut into four pieces.
  4. Thinly slice tomato and mozzarelle cheese.
  5. Cut sun-dried tomatoes into strips.
  6. Heat butter in a non-stick coated frying pan and cook salmon pieces, 2-3 minutes per side.
  7. Place cooked salmon in an oven-proof dish.
  8. Layer tomato slices, sun-dried tomato strips and finally mozzarella slices over the salmon.
  9. Sprinkle some black pepper on top.
  10. Bakein the preheated oven for about 5 minutes, or until mozzarella has melted
  11. )

    Food tags
    Very Low Carbs, High Protein,, Oven


Salmon with mozzarella (recipe) details

Time:
Prep Time in Hours and Mins:25M

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