Burdock pickles refrigerator (recipe)

Burdock pickles refrigerator (recipe)
Name	Burdock pickles (refrigerator)
Ingredients	Water • Allspice • Bay leaves • Star anise • Fresh ginger • Black mustard seeds • Clove • Salt
Preptime (in hours)	1
Totaltime (in hours)	1
Keto friendliness	Keto friendly
Calories	25.6
Fat	1.1
Protein	0.9
Carbohydrate	4.8
Fiber	1.5
Net carbohydrates	3.3
Sugar	0.1
Saturated fat	0.2
Cholesterol (mg)	0
Sodium	587.8
Yield	4 cups
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Burdock pickles refrigerator (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. 1. Steam the burdock on a steamer rack over water 40 minutes or until tender enough to pierce with a fork. You may pressure cook for 15 minutes instead if you prefer.
2. 2. Drain the burdock and put into jar.
3. 3. Place a fork in the jar to prevent it from shattering.
4. 4. Mix the vinegar and the water; bring to a boil.
5. 5. Pour this over the burdock and stir in the remaining ingredients.
6. 6. Remove the fork, cover and refrigerate at least 12 hours before serving. Lasts for weeks when refrigerated
7. )
   
   Food tags
   Inexpensive"

Burdock pickles refrigerator (recipe) details

Time:
Prep Time in Hours and Mins:1H

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