Baked lemon-pepper salmon (recipe)

Baked lemon-pepper salmon (recipe)
Name	Baked lemon-pepper salmon
Ingredients	Shallot • Capers • Dried dill • Salmon fillets • Lemon pepper • Butter • Lemon wedge
Cooktime (in hours)	0.5
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.666666667
Keto friendliness	Keto friendly
Calories	232.8
Fat	10.8
Protein	29.1
Carbohydrate	3.9
Fiber	0.3
Net carbohydrates	3.6
Sugar	0
Saturated fat	4.5
Cholesterol (mg)	89.2
Sodium	393.9
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked lemon-pepper salmon (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Baked lemon-pepper salmon (recipe) image(external)

Recipe instructions

1. Preheat oven to 425.
2. Place large sheet of foil on baking sheet.
3. Spray foil with vegetable oil spray.
4. Mix shallots, capers and dill in small bowl.
5. Place salmon on foil; sprinkle with lemon pepper seasonings.
6. Spread shallot mixture over salmon.
7. Dot with butter.
8. Fold up foil edges to enclose salmon; seal.
9. Bakesalmon just until opaque in center, about 28 minutes.
10. Open foil; transfer salmon to platter.
11. Spoon any juices over.
12. Garnish with lemon wedges and serve.
    
    Food tags
    Easy

Baked lemon-pepper salmon (recipe) details

Time:
Prep Time in Hours and Mins:40M

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