Diabetic blueberry jam (recipe)
Diabetic blueberry jam (recipe) | |
---|---|
Name | Diabetic blueberry jam |
Ingredients | Water • Cornstarch • Artificial sweetener |
Cooktime (in hours) | 0.5 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.666666667 |
Keto friendliness | Keto friendly |
Calories | 13 |
Fat | 0.1 |
Protein | 0.1 |
Carbohydrate | 3.1 |
Fiber | 0.5 |
Net carbohydrates | 2.6 |
Sugar | 1.6 |
Saturated fat | 0 |
Cholesterol (mg) | 0 |
Sodium | 0.4 |
Servings | 18 |
Yield | 1 3/4 cups |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Diabetic blueberry jam (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Diabetic blueberry jam (recipe) details
Recipe instructions
- In a heavy saucepan bring blueberries and 1/4 cup water to a boil. Cover.
- Reduce heat and simmer til berries are soft.
- Dissolve cornstarch in remaining water.
- Add to blueberries and stir until jam thickens.
- Remove from heat.
- Cool slightly.
- Add artificial sweetener.
- Mix.
- Serve warm or chilled.
Food tags
For Large Groups, Easy
Diabetic blueberry jam (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD