Greek style deviled eggs (recipe)

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Greek style deviled eggs (recipe)
NameGreek style deviled eggs
IngredientsEggs Mayonnaise Prepared mustard Vinegar Feta cheese Kalamata olive Oregano Black pepper
Cooktime (in hours)0.333333333
Preptime (in hours)0.25
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories63.4
Fat4.7
Protein3.5
Carbohydrate1.6
Fiber0.1
Net carbohydrates1.5
Sugar0.6
Saturated fat1.4
Cholesterol (mg)109.1
Sodium107
Servings12
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Greek style deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. Drop Eggs in boiling water.
  2. Wait for temp to go back up.
  3. Start timer for 14 min.
  4. Cool in ice water.
  5. Boil another 4-5 min.
  6. Allow to cool.
  7. Halve eggs lenghtwise and remove yolks.
  8. Set whites aside.
  9. Place yolks in a bowl; mash with a fork.
  10. Add mayo, mustard, vinegar; mix well.
  11. fold in feta, olives, and oregano.
  12. Stuff egg whites with yolk mixture.
  13. Garnish with black pepper.

    Food tags
    NA


Greek style deviled eggs (recipe) details

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Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD