Seafood stuffed wontons (recipe)

Seafood stuffed wontons (recipe)
Name	Seafood stuffed wontons
Ingredients	Fresh crabmeat • Baby shrimp • Cheese • Worcestershire sauce • Mayonnaise • Wonton
Cooktime (in hours)	0.25
Preptime (in hours)	0.75
Totaltime (in hours)	1
Keto friendliness	Keto friendly
Calories	94.8
Fat	6.9
Protein	5.6
Carbohydrate	2.6
Fiber	0
Net carbohydrates	2.6
Sugar	0.1
Saturated fat	4.3
Cholesterol (mg)	18.1
Sodium	287.7
Yield	20-30 Wontons
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Seafood stuffed wontons (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Seafood stuffed wontons (recipe) details

Recipe instructions

1. Drain crabmeat and remove all shells.
2. Drain shrimp.
3. Add all ingrediates together in large mixing bowl.
4. Lay wontons on clean surface and add a heaping teaspoon of mixture to middle of wonton.
5. Dip fingers in water and wet edges of wonton and press together to seal.
6. Drop wontons in hot oil (350 degrees) and leave in until wonton is brown.
7. Drain on papertowels.
8. Inside will be very hot when they first come out.
   
   Food tags
   Deep Fried"

Seafood stuffed wontons (recipe) details

Time:
Prep Time in Hours and Mins:1H

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