Cider-baked turkey breast (recipe)
Cider-baked turkey breast (recipe) | |
---|---|
Name | Cider-baked turkey breast |
Ingredients | Turkey breast • Apple cider • Apple cider • Soy sauce • Cornstarch |
Cooktime (in hours) | 3 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 3.083333333 |
Keto friendliness | Keto friendly |
Calories | 610.8 |
Fat | 26.6 |
Protein | 84 |
Carbohydrate | 3.1 |
Fiber | 0.1 |
Net carbohydrates | 3 |
Sugar | 0.2 |
Saturated fat | 7.2 |
Cholesterol (mg) | 245.7 |
Sodium | 893.6 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Cider-baked turkey breast (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Preheat oven to 450 8.
- Place turkey breast skin side up, in a large roasting pan.
- Bakeuncovered for 30 minutes.
- Remove turkey from oven and lower temperature to 325 8.
- In a large bowl, combine 1 1/2 cups cider and soy sauce.
- Pour mixture over turkey.
- Cover and bakefor 1 1/2 to 2 hours, basting turkey frequently with cider mixture.
- In a small bowl, combine cornstarch and remaining 1/2 cup cider.
- Remove turkey from oven and stir cornstarch mixture into pan drippings.
- Return turkey to oven and bakeuncovered until sauce is thickened (15- 20 minutes).
-
Transfer turkey to serving platter and serve with the sauce.
Food tags
Meat, Weeknight, Oven,
Cider-baked turkey breast (recipe) details
Time:
Prep Time in Hours and Mins:3H5M
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Contributors: Prab R. Tumpati, MD