Chile-garlic grilled turkey thighs (recipe)

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Chile-garlic grilled turkey thighs (recipe)
NameChile-garlic grilled turkey thighs
IngredientsGarlic cloves Red chili powder Kosher salt Olive oil
Cooktime (in hours)0.75
Preptime (in hours)0.166666667
Totaltime (in hours)0.916666667
Keto friendlinessKeto friendly
Calories132.8
Fat13.9
Protein0.6
Carbohydrate2.6
Fiber1
Net carbohydrates1.6
Sugar0.2
Saturated fat1.9
Cholesterol (mg)0
Sodium819.8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Chile-garlic grilled turkey thighs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Chile-garlic grilled turkey thighs (recipe)


  1. Place first four ingredients in a mini bowl for a food processor or a blender jar, and puree thoroughly.
  2. Slide your fingers in between the skin and the flesh of the thighs, but do not remove the skin. Pour some of the seasoning mixture in the space between the skin and the flesh of each thigh and massage it to spread it as much as possible. Stretch the skin back to its original position, turn the thighs, and massage the remainder of the mixture into the underside of each piece. Place on a plate, cover well with plastic wrap, and refrigerate for at least 2 hours.
  3. Grill on low heat, turning occasionally, until the meat registers 155 to 160 degrees on a meat thermometer, about 30 to 45 minutes depending upon grill temperature. Let rest 10 minutes before serving.

    Food tags
    Meat, Mexican,, Easy


Chile-garlic grilled turkey thighs (recipe) details

Keto meter eight.png



Time:
Prep Time in Hours and Mins:55M

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Contributors: Prab R. Tumpati, MD