Grilled balsamic-garlic crusted pork tenderloins (recipe)

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Grilled balsamic-garlic crusted pork tenderloins (recipe)
NameGrilled balsamic-garlic crusted pork tenderloins
IngredientsGarlic cloves Coarse salt Fresh ground pepper Olive oil Canola oil
Cooktime (in hours)0.5
Preptime (in hours)0.5
Totaltime (in hours)1
Keto friendlinessKeto friendly
Calories436.8
Fat22.7
Protein52.4
Carbohydrate2.5
Fiber0.1
Net carbohydrates2.4
Sugar1.2
Saturated fat4.4
Cholesterol (mg)164.1
Sodium1587.3
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Grilled balsamic-garlic crusted pork tenderloins (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Grilled balsamic-garlic crusted pork tenderloins (recipe) details
Grilled balsamic-garlic crusted pork tenderloins (recipe) image(external)

Recipe instructions

  1. Grill preparation:
  2. Sear the tenderloins on all sides, then grill for about 20-30 minutes, rotating every 10 minutes, until the internal temperature is 160 degrees. Try to let it rest before slicing.
  3. Oven preparation:
  4. Preheat oven to 400 degrees.
  5. Heat canola oil in a large, heavy saute pan over medium-high heat. Working in batches if necessary, add pork, and brown all over, about 4 minutes.
  6. Transfer pan to oven. Roast pork, turning occasionally, until the internal temperature is 160 degrees, about 20 minutes. Transfer pork to a cutting board, and try to let it rest 10 minutes before slicing
  7. )

    Food tags
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Grilled balsamic-garlic crusted pork tenderloins (recipe) details

Time:
Prep Time in Hours and Mins:1H

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