Homemade mayonnaise (recipe)

From WikiMD's Wellness Encyclopedia

Homemade mayonnaise (recipe)
NameHomemade mayonnaise
IngredientsEgg Lemon juice Olive oil Black pepper Tabasco sauce
Cooktime (in hours)0.083333333
Preptime (in hours)0.5
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories1331.5
Fat147.9
Protein4.3
Carbohydrate1.8
Fiber0.1
Net carbohydrates1.7
Sugar0.6
Saturated fat20.4
Cholesterol (mg)124
Sodium51.5
Yield1 1/2 cups
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Homemade mayonnaise (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

  1. crack egg, let sit at room temperature for 30 minute.
  2. blend egg at medium speed, slowly adding lemon juice.
  3. combine oils in separate container, and add to mixture through top hole of blender in a tiny stream.
  4. add remaining ingredients, let blend 2-3 minutes more.
  5. transfer to container with a lid, and refrigerate 30 minutes before serving.

    Food tags
    Beginner Cook, Small Appliance, Easy, Inexpensive


Homemade mayonnaise (recipe) details

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Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD