Italian-sauced fish (recipe)

From WikiMD's Food, Medicine & Wellness Encyclopedia

Italian-sauced fish (recipe)
NameItalian-sauced fish
IngredientsFlounder fillets Onions Lowfat mozzarella cheese
Cooktime (in hours)0.5
Preptime (in hours)0.083333333
Totaltime (in hours)0.583333333
Keto friendlinessKeto friendly
Calories104.2
Fat1.4
Protein21.4
Carbohydrate0.2
Fiber0
Net carbohydrates0.2
Sugar0.1
Saturated fat0.3
Cholesterol (mg)54.4
Sodium91.9
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
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Italian-sauced fish (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Italian-sauced fish (recipe)


  1. Preheat oven to 350 8F.
  2. Arrange fillets in single layer on well-greased baking sheet.
  3. Mix spaghetti sauce and onion; pour over fillets.
  4. Bakeuncovered this fish is done about 25 minutes.
  5. Sprinkle with cheese; return to oven until cheese melts, about 3 minutes.

    Food tags
    Beginner Cook, Easy


Italian-sauced fish (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:35M

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Contributors: Prab R. Tumpati, MD