Lemon and butter herb salmon (recipe)
| Lemon and butter herb salmon (recipe) | |
|---|---|
| Name | Lemon and butter herb salmon |
| Ingredients | Salmon fillet • Unsalted butter • Fresh tarragon sprigs • Lemon slices • Lemon juice |
| Cooktime (in hours) | 0.416666667 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.583333334 |
| Keto friendliness | Keto friendly |
| Calories | 320.5 |
| Fat | 13.6 |
| Protein | 45.5 |
| Carbohydrate | 2 |
| Fiber | 0.3 |
| Net carbohydrates | 1.7 |
| Sugar | 0.6 |
| Saturated fat | 4.9 |
| Cholesterol (mg) | 133.5 |
| Sodium | 153.4 |
| Servings | 2 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Lemon and butter herb salmon (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Lemon and butter herb salmon (recipe) image(external)
Recipe instructions
- Pre-heat the oven to 375 8F.
- Take the non stick cooking spray and spray the bottom of your pan.
- Generously salt and pepper the salmon fillet including the skin, take the terragon springs and place them on the salmon. pour the lemon juice on top of the salmon and finally place the butter on top of the salmon.
- Bakefor about 25-30 minutes depending on your oven.
- Serve with Jasmine rice.
Food tags
NA
Lemon and butter herb salmon (recipe) details
Time:
Prep Time in Hours and Mins:35M
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Contributors: Prab R. Tumpati, MD
