Aunt bobby's brisket (recipe)
| Aunt bobby's brisket (recipe) | |
|---|---|
| Name | Aunt bobby's brisket |
| Ingredients | Beef brisket • Liquid smoke |
| Cooktime (in hours) | 7 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 7.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 505.4 |
| Fat | 43 |
| Protein | 27.4 |
| Carbohydrate | 0 |
| Fiber | 0 |
| Net carbohydrates | 0 |
| Sugar | 0 |
| Saturated fat | 17.3 |
| Cholesterol (mg) | 118.3 |
| Sodium | 103.7 |
| Yield | 30 slices |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Aunt bobby's brisket (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- Marinate the brisket overnight by putting it in a large ziplock bag and pouring the liquid smoke over the top and add the garlic salt.
- The next morning you take the brisket and juices, put into a roaster, cover and cook 5 MINUTES on 400 degrees F., reduce oven temp to 250 degrees F, cook 5-6 hours. Cool. Slice against the grain and put into a crockpot to warm. Serve with BBQ sauce if desired.
Food tags
For Large Groups, Easy
Aunt bobby's brisket (recipe) details
Time:
Prep Time in Hours and Mins:7H10M
"
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Contributors: Prab R. Tumpati, MD
