Doris roberts' meatballs (recipe)
| Doris roberts' meatballs (recipe) | |
|---|---|
| Name | Doris roberts' meatballs |
| Ingredients | Garlic cloves • Parmesan cheese • Italian parsley • Eggs |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 431 |
| Fat | 29.2 |
| Protein | 37.9 |
| Carbohydrate | 2.1 |
| Fiber | 0.4 |
| Net carbohydrates | 1.7 |
| Sugar | 0.4 |
| Saturated fat | 12.5 |
| Cholesterol (mg) | 186.5 |
| Sodium | 364.2 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Doris roberts' meatballs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Throughly mix all ingredients (except oil) in bowl and form into balls about the size of a quarter.
- Heat 1- 1 1/2 inches of vegetable oil in fry pan. When oil sizzles as a drop of water is added, add meatballs and fry until golden brown.
- Transfer to Doris Roberts' Meat Sauce (see recipe on this site).
Food tags
European, Very Low Carbs, High Protein, Brunch,, Stove Top, Easy
Doris roberts' meatballs (recipe) details
Time:
Prep Time in Hours and Mins:30M
"
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Contributors: Prab R. Tumpati, MD
