Rolladen (recipe)
| Rolladen (recipe) | |
|---|---|
| Name | Rolladen |
| Ingredients | Beef • Prepared mustard • Salt • Pepper • Bacon • Onion • Water • Cornstarch • Water |
| Cooktime (in hours) | 2 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 2.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 853 |
| Fat | 89.1 |
| Protein | 10 |
| Carbohydrate | 2.3 |
| Fiber | 0.3 |
| Net carbohydrates | 2 |
| Sugar | 0.7 |
| Saturated fat | 34.9 |
| Cholesterol (mg) | 115.1 |
| Sodium | 67.2 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Rolladen (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Rolladen (recipe) details
Recipe instructions
- Spread the beef slices lightly with the prepared mustard. Season with salt and pepper.
- Mix together the onion and bacon. Spread 1/4 of this mix on each slice of beef.
- Starting at the short end, roll each slice up and secure with a skewer or tie with thread.
- Heat the oil and brown the rolls well on all sides.
- Carefully pour in 1 cup of boiling water. Cover and simmer slowly for 2 to 2 1/2 hours, adding additional water as it cooks away.
- Mix the cornstarch with 1 T cold water and thicken the sauce. (the larger amount of cornstarch will result in a thicker sauce).
-
Season to taste and serve.
Food tags
Very Low Carbs,
Rolladen (recipe) details
Time:
Prep Time in Hours and Mins:2H10M
"
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Contributors: Prab R. Tumpati, MD
