Turkey crescent wreath (recipe)
| Turkey crescent wreath (recipe) | |
|---|---|
| Name | Turkey crescent wreath |
| Ingredients | Low-fat swiss cheese • Dried cranberries • Celery • Green onion • Low-fat mayonnaise • Walnuts • Fresh parsley |
| Cooktime (in hours) | 0.416666667 |
| Preptime (in hours) | 0.5 |
| Totaltime (in hours) | 0.916666667 |
| Keto friendliness | Keto friendly |
| Calories | 64.1 |
| Fat | 2.7 |
| Protein | 8.1 |
| Carbohydrate | 1.8 |
| Fiber | 0.4 |
| Net carbohydrates | 1.4 |
| Sugar | 0.8 |
| Saturated fat | 0.7 |
| Cholesterol (mg) | 16.2 |
| Sodium | 57.5 |
| Servings | 16 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Turkey crescent wreath (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- In a large bowl combine the turkey, cheese, cranberries, celery, green onion, mayonnaise, walnuts, parsley and honey mustard.
- Coat a 14 inch pizza pan with nonstick spray.
- Separate crescent dough into 16 triangles.
- Place wide end of 1 triangle 3 inches from edge of prepared pan with point overlapping edge of pan.
- Repeat with remaining triangles along outer edge of pan, overlapping wide ends (dough will look like a sun when complete).
- Lightly press wide ends together.
- Spoon turkey mixture over the wide ends of dough.
- Fold the points of the triangles over the filling and tuck under wide ends (filling will be visible).
- Brush with slightly beaten egg white.
- Bakeat 375 8F for 20 to 25 minutes or until golden brown.
Food tags
Meat,, For Large Groups
Turkey crescent wreath (recipe) details
Time:
Prep Time in Hours and Mins:55M
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Contributors: Prab R. Tumpati, MD
