Pepperoni (recipe)
| Pepperoni (recipe) | |
|---|---|
| Name | Pepperoni |
| Ingredients | Ground beef • Morton Tender Quick salt • Liquid smoke • Fresh ground black pepper • Mustard seeds • Fennel seed • Crushed red pepper flakes • Anise seed • Garlic powder |
| Cooktime (in hours) | 4 |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 4.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 248.8 |
| Fat | 17.2 |
| Protein | 21.3 |
| Carbohydrate | 0.8 |
| Fiber | 0.3 |
| Net carbohydrates | 0.5 |
| Sugar | 0.1 |
| Saturated fat | 6.7 |
| Cholesterol (mg) | 77.1 |
| Sodium | 75.4 |
| Yield | 4 logs |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pepperoni (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Combine all ingredients, mixing until thoroughly blended.
- Divide in half into slender rolls about 1 1/3 inch in diameter.
- Wrap in plastic or foil.
- Refrigerate overnight.
- Unwrap and bakeon broiler pan at 200 F for 4 hours.
- Store wrapped in the refrigerator.
Food tags
Weeknight, Oven
Pepperoni (recipe) details:
Time:
Prep Time in Hours and Mins:4H20M
"
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Contributors: Prab R. Tumpati, MD
