Traditional cornbread dressing (recipe)

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Traditional cornbread dressing (recipe)
NameTraditional cornbread dressing
IngredientsButter Celery Onion Herb stuffing mix Sage Black pepper Chicken broth Eggs Eggs
Cooktime (in hours)0.5
Preptime (in hours)0.333333333
Totaltime (in hours)0.833333333
Keto friendlinessKeto friendly
Calories141.8
Fat12.1
Protein6.2
Carbohydrate1.8
Fiber0.3
Net carbohydrates1.5
Sugar1
Saturated fat6.7
Cholesterol (mg)98.8
Sodium636.5
Servings10
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Traditional cornbread dressing (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Traditional cornbread dressing (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Traditional cornbread dressing (recipe)


  1. Preheat oven to 450.
  2. Lightly grease a 13x9x2 inch baking dish.
  3. Melt butter in skillet; saute celery and onion till tender, about 3 minutes.
  4. In large mixing bowl, combine cornbread, stuffing mix, celery and onions, sage and black pepper.
  5. Stir broth and beaten eggs into cornbread mixture; blend well.
  6. Stir in chopped boiled eggs.
  7. Pour into prepared baking dish.
  8. Bake30 minutes or until golden brown.

    Food tags
    Meat, Christmas,, Oven


Traditional cornbread dressing (recipe) details

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Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD