Perfect no-fail roast turkey gravy (recipe)

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Perfect no-fail roast turkey gravy (recipe)
NamePerfect no-fail roast turkey gravy
IngredientsTurkey parts Water Turkey broth Carrot Celery Onions Bay leaf Water Flour Milk
Cooktime (in hours)3
Preptime (in hours)0.25
Totaltime (in hours)3.25
Keto friendlinessKeto friendly
Calories21.4
Fat0.1
Protein0.6
Carbohydrate4.6
Fiber0.4
Net carbohydrates4.2
Sugar0.5
Saturated fat0
Cholesterol (mg)0
Sodium10.8
Servings10
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Perfect no-fail roast turkey gravy (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Perfect no-fail roast turkey gravy (recipe) image(external)

Recipe instructions

  1. In a medium saucepan, bring the water (or broth), turkey parts, shredded carrot, celery and onion, and bay leaf to a boil.
  2. Cover, and reduce heat to a simmer. Simmer, about 45 minutes to 1 hour, or until liver is done; remove liver and set aside.
  3. Continue to cook, covered, until giblets are done, about 2 hours more.
  4. Use a slotted spoon to remove turkey parts to a cutting board. Let cool slightly, then carefully remove all bones from meat. Cut up the turkey and liver into fine pieces; set aside.
  5. Make a paste by whisking together 1/2 cup water and the flour in a glass measuring cup.
  6. Gradually whisk the paste into the warm broth, whisking briskly to combine. Bring to a boil and boil gently, whisking all the while, for 2-3 minutes until gravy is thickened. Now reduce heat to low and stir in the turkey drippings, milk or cream, and finely chopped turkey meat.
  7. Heat through briefly, and season with salt and pepper to taste.
  8. Pour into a gravy boat to serve. ENJOY your perfect gravy!.

    Food tags
    Vegetable, Meat, Kid Friendly, Christmas, Thanksgiving,



Keto-meter rating
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Time:
Prep Time in Hours and Mins:3H15M

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Contributors: Prab R. Tumpati, MD