Artichoke, tomato panini (recipe)

Artichoke, tomato panini (recipe)
Name	Artichoke, tomato panini
Ingredients	Tomatoes • Feta cheese • Avocados • Focaccia bread
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.166666666
Keto friendliness	Keto friendly
Calories	82.2
Fat	6.1
Protein	4.4
Carbohydrate	2.7
Fiber	0.5
Net carbohydrates	2.2
Sugar	2.2
Saturated fat	4.3
Cholesterol (mg)	25.3
Sodium	318.9
Servings	1
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Artichoke, tomato panini (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Artichoke, tomato panini (recipe) details

Recipe instructions

1. Toast the focaccia bread (or if you have a Panini maker, save this step until later).
2. Spread the Artichoke dip on the bread. Layer on the feta cheese, tomato and avocado.
3. Add salt and pepper to taste.
4. Grill on the Panini maker if you are using one. Serve.
   
   Food tags
   Vegetable, Canadian,, Beginner Cook, Easy

Artichoke, tomato panini (recipe) details

Time:
Prep Time in Hours and Mins:10M

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