Bacon-wrapped jalapeno poppers (recipe)

From WikiMD's Wellness Encyclopedia

Bacon-wrapped jalapeno poppers (recipe)
NameBacon-wrapped jalapeno poppers
IngredientsCream cheese Bacon
Cooktime (in hours)0.166666667
Preptime (in hours)0.166666667
Totaltime (in hours)0.333333334
Keto friendlinessKeto friendly
Calories130.5
Fat12.4
Protein3.8
Carbohydrate1
Fiber0.2
Net carbohydrates0.8
Sugar0.6
Saturated fat5.2
Cholesterol (mg)25.8
Sodium204.9
Servings50
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bacon-wrapped jalapeno poppers (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Bacon-wrapped jalapeno poppers (recipe) image(external)

Recipe instructions

  1. Cut stems off of peppers and cut them all in half longways.
  2. Remove seeds from peppers.
  3. Fill each pepper with cream cheese and sprinkle cheddar cheese on top.
  4. Wrap 1/2 slice of bacon around each pepper half.
  5. Place on baking sheets and place in 450 degree oven for 10 to 15 minutes or until bacon is fully cooked.
  6. Remove and serve when cooled.
  7. Enjoy!
  8. Note:
  9. I always freeze them after they are made for about 20 minutes to a hour before putting them in the oven or on the grill . Doing this will keep the cheese from melting out as much
  10. )

    Food tags
    Pork, Cheese, Peppers, Vegetable, Meat, Southwestern U.S., Very Low Carbs, Potluck,, For Large Groups, Easy, Inexpensive


Bacon-wrapped jalapeno poppers (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:20M

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Contributors: Prab R. Tumpati, MD