Avocado salad with warm tomato-basil vinaigrette (recipe)

Avocado salad with warm tomato-basil vinaigrette (recipe)
Name	Avocado salad with warm tomato-basil vinaigrette
Ingredients	Avocados • Leaf lettuce • Tomatoes • Basil leaves • Red wine vinegar • Olive oil • Dijon mustard
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.25
Totaltime (in hours)	0.333333333
Keto friendliness	Keto friendly
Calories	426.2
Fat	42.3
Protein	3.5
Carbohydrate	12.8
Fiber	8.2
Net carbohydrates	4.6
Sugar	3.1
Saturated fat	5.9
Cholesterol (mg)	0
Sodium	98.9
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Avocado salad with warm tomato-basil vinaigrette (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. In a saucepan, combine the tomatoes, basil, vinegar, olive oil, mustard and salt and pepper.
2. Heat thoroughly bring to a simmer.
3. Immediately remove from heat.
4. Slice the avocados and place on the soft lettuce on individual salad plates.
5. spoon on the warm vinaigrette and serve immediately.
   
   Food tags
   Greens, Vegetable, Low Protein, Summer,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:20M

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