Authentic cajun hamburgers (recipe)

From WikiMD's Wellness Encyclopedia

Authentic cajun hamburgers (recipe)
NameAuthentic cajun hamburgers
IngredientsGround beef Pork sausage Worcestershire sauce Catsup Garlic powder Onion Bell pepper Water Eggs
Cooktime (in hours)0.166666667
Preptime (in hours)0.333333333
Totaltime (in hours)0.5
Keto friendlinessKeto friendly
Calories561.8
Fat40
Protein43.4
Carbohydrate4.1
Fiber0.5
Net carbohydrates3.6
Sugar2.3
Saturated fat14.9
Cholesterol (mg)217.8
Sodium458.8
Servings6
Yield6 1/2 lb hamburgers
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Authentic cajun hamburgers (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Authentic cajun hamburgers (recipe) image(external)

Recipe instructions

  1. Remove sausage from the casing & combine both meats in a bowl. Add the remaining ingredients & mix well. Let the mixture rest in the refrigerator for at least 1 hr for seasonings to \work\.
  2. Form hamburger patties as usual & make them about 3/4\ larger than the bun. The burgers will shrink, so doing this will give you a \bun-fitting\ hamburger patty.
  3. Cook hamburgers on high heat on ea side for about 1 minute. Then finish them on a med low heat till done (An internal temp of 160F is recommended by the USDA).
  4. When done, spray them on both sides w/a water mist & sprinkle a little salt on them. Serve immediately.
  5. If not serving immediately, put the patties in a pan w/only enough water to cover the bottom. Keep them covered so they don't dry out. Doing all of this will give you a slightly moister hamburger patty.

    Food tags
    Pork, Meat, Cajun,


Authentic cajun hamburgers (recipe) details

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Time:
Prep Time in Hours and Mins:30M

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Contributors: Prab R. Tumpati, MD