Bacon-wrapped little loaves (recipe)

Bacon-wrapped little loaves (recipe)
Name	Bacon-wrapped little loaves
Ingredients	Lean ground beef • Cheddar cheese • Egg • Onion • Lemon juice • Green bell pepper • Water • Bacon
Cooktime (in hours)	0.833333333
Preptime (in hours)	0.25
Totaltime (in hours)	1.083333333
Keto friendliness	Keto friendly
Calories	348
Fat	22.3
Protein	30.1
Carbohydrate	5.2
Fiber	0.5
Net carbohydrates	4.7
Sugar	1.1
Saturated fat	10.1
Cholesterol (mg)	129.9
Sodium	305.4
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bacon-wrapped little loaves (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Bacon-wrapped little loaves (recipe) image(external)

Recipe instructions

1. Heat the oven to 350 degrees F.
2. Mix all of the ingredients, except the bacon, together.
3. Shape the mixture into 6 small loaves.
4. Crisscross 2 of the half slices of bacon across each loaf, tucking the ends under each loaf.
5. Place the loaves on a rack in a shallow baking pan and bakeuncovered for 50 minutes.
6. Let stand for 5 to 10 minutes before serving.
7. For OAMC flash freeze on a cookie sheet until firm. Transfer to freezer bag, label and freeze. To serve: place on baking pan and reheat in oven or microwave until warmed through
8. )
   
   Food tags
   Meat, Very Low Carbs, High Protein, Oven,

Keto-meter rating

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Time:
Prep Time in Hours and Mins:1H5M

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