Armenian roast beef sandwiches (recipe)

Armenian roast beef sandwiches (recipe)
Name	Armenian roast beef sandwiches
Ingredients	Cream cheese • Milk • Roast beef • Alfalfa sprouts • Tomatoes
Preptime (in hours)	0.25
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	64
Fat	4.5
Protein	4.7
Carbohydrate	1.7
Fiber	0.6
Net carbohydrates	1.1
Sugar	0.7
Saturated fat	2.5
Cholesterol (mg)	19.6
Sodium	50.4
Yield	24 slices
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Armenian roast beef sandwiches (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Recipe instructions

1. To soften cracker bread, hold the round of lavosh under a spray of cold water for 10 to 15 seconds per side.
2. Sandwich between damp tea towels for about 1 hour until soft and pliable.
3. Meanwhile, beat cream cheese in a bowl until light and stir in the horseradish, salt and pepper and the milk.
4. Spread O of the cream cheese on one of the softened lavosh.
5. Arrange 1/2 the spinach and/or sprouts on the cream cheese.
6. Cover with 1/2 of the roast beef, then with O of the tomato slices.
7. Roll up jellyroll style.
8. Repeat with the second lavosh.
9. Wrap in plastic wrap and refrigerate until serving.
10. May be made a day ahead.
11. Cut with a serrated knife into 12 thick slices.
    
    Food tags
    Meat, Southwest Asia (middle East), Asian,

Armenian roast beef sandwiches (recipe) details

Time:
Prep Time in Hours and Mins:15M

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