Bacon and horseradish deviled eggs (recipe)

Bacon and horseradish deviled eggs (recipe)
Name	Bacon and horseradish deviled eggs
Ingredients	Low-fat mayonnaise • Bacon • Dried parsley
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	52.5
Fat	4
Protein	3.2
Carbohydrate	0.5
Fiber	0.1
Net carbohydrates	0.4
Sugar	0.4
Saturated fat	1.3
Cholesterol (mg)	95.8
Sodium	61.4
Servings	12
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Bacon and horseradish deviled eggs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Bacon and horseradish deviled eggs (recipe) image(external)

Recipe instructions

1. Cut the eggs in half lengthwise.
2. Scoop out the yolks and put them into a bowl.
3. Mash the eggs together with the mayonnaise, horseradish cream and the onion flakes.
4. Crumble the bacon into the bowl and stir through the egg mixture.
5. Put the egg yolk mixture back into the eggs and sprinkle each with a bit of dried parsley to garnish.
   
   Food tags
   Potluck,, Beginner Cook, Easy

Bacon and horseradish deviled eggs (recipe) details:

Time:
Prep Time in Hours and Mins:15M

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