Award-winning spicy bbq shrimp (recipe)

Award-winning spicy bbq shrimp (recipe)
Name	Award-winning spicy bbq shrimp
Ingredients	Fresh shrimp • Bacon • Barbecue sauce • Green onion • Barbecue sauce
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	359.4
Fat	31.6
Protein	12.8
Carbohydrate	5.1
Fiber	0.6
Net carbohydrates	4.5
Sugar	1.4
Saturated fat	10.3
Cholesterol (mg)	78.2
Sodium	852.8
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Award-winning spicy bbq shrimp (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Shell the shrimp, leaving the tails intact.
2. Make a shallow cut lengthwise down the back of shrimp; wash out and de-vein.
3. With rubber gloves, remove seeds from pepper and cut into 12 slivers.
4. Make a shallow cut into the underside of each shrimp and insert a piece of pepper.
5. Wrap each shrimp with a bacon strip.
6. Thread 3 bacon/shrimp bundles onto each skewer, leaving a small space between bundles; baste with barbecue sauce.
7. Grill uncovered over medium coals for 4 to 5 minutes.
8. Turn, baste, and grill an additional 4 to 5 minutes or until bacon is crisp and shrimp has turned pink.
9. Serve on lettuce-lined plates with onion and additional barbecue sauce.
   
   Food tags
   Pork, Vegetable, Meat, Tex Mex, Southwestern U.S., Spicy,, Easy

Keto-meter rating

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Time:
Prep Time in Hours and Mins:30M

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