Texas caviar deviled eggs (recipe)
Texas caviar deviled eggs (recipe) | |
---|---|
Name | Texas caviar deviled eggs |
Ingredients | Eggs • Cream cheese • Green onion • Fresh parsley • Fresh cilantro • Dijon mustard • Salt • Black-eyed peas • Fresh cilantro leaves |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.333333333 |
Keto friendliness | Keto friendly |
Calories | 44.5 |
Fat | 3.2 |
Protein | 3.3 |
Carbohydrate | 0.4 |
Fiber | 0.1 |
Net carbohydrates | 0.3 |
Sugar | 0.2 |
Saturated fat | 1.2 |
Cholesterol (mg) | 95.6 |
Sodium | 78.1 |
Servings | 24 |
Yield | 2 dozen |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Texas caviar deviled eggs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Place eggs in a single layer in a stainless steel saucepan. (Do not use nonstick. Add water to depth of 3 inches. Bring to a rolling boil; cook 1 minute. Cover, remove from heat, and let stand 10 minutes. Drain.
- Place eggs under cold running water until just cool enough to handle. Tap eggs on the counter until cracks form; peel.
- Slice eggs in half lengthwise, and carefully remove yolks. Mash together yolks, yogurt, and next 9 ingredients(through salt) until smooth using a fork.
- Spoon yolk mixture into egg white halves.
- Top with black-eyed peas and fresh cilantro leaves.
- Serve immediately, or cover and chill 1 hour before serving.
- Enjoy!.
Food tags
Vegetable, Tex Mex, Southwestern U.S., Weeknight,, For Large Groups, Inexpensive
Texas caviar deviled eggs (recipe) details:
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD