Eggplant hummus baba ghanoush (recipe)

From WikiMD's Wellness Encyclopedia

Eggplant hummus baba ghanoush (recipe)
NameEggplant hummus (baba ghanoush)
IngredientsEggplant Garbanzo beans Garlic clove Flat leaf parsley Tahini Extra virgin olive oil Lemon juice
Cooktime (in hours)0.5
Preptime (in hours)0.166666667
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories39.3
Fat1.4
Protein1.4
Carbohydrate5.8
Fiber1.7
Net carbohydrates4.1
Sugar0.6
Saturated fat0.2
Cholesterol (mg)0
Sodium54.6
Servings24
Yield24 servings (2 Tbs)
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Eggplant hummus baba ghanoush (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. Prick eggplant with fork and bakefor 20-30 minutes at 450 until it collapses on itself. Slice open to let cool.
  2. Drain garbanzo beans and put into Vitamix or food processor.
  3. Add peeled garlic, tahini, olive oil, and lemon juice. Start pulsing machine.
  4. Chop parsley and add.
  5. Using your fingers remove the flesh of the eggplant from the skin. Pull out the seeds. Add the flesh to the food processor.
  6. Pulse until desired consistency.
  7. Add salt as desired.

    Food tags
    Vegan, Low Cholesterol, Healthy, Brunch,, For Large Groups



Keto-meter rating
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Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD