Asian bok choy and mushrooms (recipe)

Asian bok choy and mushrooms (recipe)
Name	Asian bok choy and mushrooms
Ingredients	Bok choy • Mushrooms • Lemon juice • Low sodium soy sauce • Ginger • Garlic • Salt
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	54.6
Fat	3.7
Protein	2.8
Carbohydrate	4.1
Fiber	1.5
Net carbohydrates	2.6
Sugar	2.1
Saturated fat	0.5
Cholesterol (mg)	0
Sodium	353.9
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Asian bok choy and mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Asian bok choy and mushrooms (recipe) details
Asian bok choy and mushrooms (recipe) image(external)

Recipe instructions

1. Clean bok choy and cut into small bite size pieces including leaves.
2. Heat sesame oil in skillet and add mushrooms and bok choy.
3. Add remaining ingredients and stir fry for about 5 minutes.
4. Serve hot.
   
   Food tags
   Vegetable, Very Low Carbs, Low Protein, Low Cholesterol,

Asian bok choy and mushrooms (recipe) details

Time:
Prep Time in Hours and Mins:15M

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